Three Bean Chili
Servings: 12
Prep time: 20 minutes
Cook time: 5 hours slow cooker
Our Three Bean Chili is comfort food at its best. Set it and forget it in the slow cooker and come home to a tasty meal all in one. A trio of chili beans, black beans, and Cannellini beans create a hearty foundation. Flavor and richness come into play with ground beef, tomatoes, and herbs. This flavorful and satisfying cozy chili is a family favorite. Garnish with Bella Rosa Shredded Parmesan Cheese for a finishing touch.
2 Lbs. ground beef
1 large onion, chopped
2 garlic cloves, minced
2 cans (15 oz. each) chili beans
1 can (15.5 oz.) black beans, rinsed and drained
1 can (15.5 oz.) Cannellini beans, rinsed, drained
1 can (15 oz.) tomato sauce
1 can (14.5 oz.) diced tomatoes with mild green chiles, undrained
2 Tbsp. chili powder
Ingredients:
Directions:
Spray 4- to 5-qt. slow cooker with cooking spray
Cook meat in large skillet over medium-high heat until evenly browned; drain. Return meat to skillet. Add onions and garlic; cook 4 minutes, stirring occasionally
Spoon into slow cooker
Stir in all remaining ingredients except cheese. Cover with lid. Cook on LOW 5 to 6 hours. Keep warm for up to one hour on the LOW setting.
Serve topped with the Bella Rosa Parmesan